Literature (English MA, PhD)

Anca Garcia

PhD literature

I grew up in a small Transylvanian city in Romania, and I still love long snowy winters and tall mountains. In early 2000s, I graduated from Transilvania University in Brasov, Romania, with a dual degree in Romanian and English. Three years later, I received a master's degree in Romanian from the same university. I published a series of articles in various Romanian literary journals and short story book in Romanian. For a few years, I worked as a Romanian literature lecturer at Sapientia University in Miercurea Ciuc, Romania.

After I moved to the United States, I became an English as a second language instructor at Valdosta State University, in Georgia. I loved working with international students, but as my interests still revolved around literature, I decided to go back to school and eventually I received a master's degree in English. Valdosta was good to me and it helped me transition towards an English composition instructor, so now I am looking forward to working on my teaching skills at USF while I will also be working on a PhD in English with a concentration in literature.

Briget Horne

PhD literature

Literacy is what I do: how I speak, how I perform, how I think. Perhaps my undergraduate career at FAMU as an English & French double major best convinced me of this truth when my professors exposed me to the Black Francophone world of writers and artists. These pivotal moments taught me that I, too, could find myself within a book, appreciate the diverse experiences of others, and express myself via writing. My experiences also revealed a necessity for more exploration of and exposure to Africana & Black studies within scholastic institutions. Hence, my interest in English literature with a focus on Africana studies allows me to continue exploring the jewels of Black literacy in an effort to excavate these narratives from the shadows. I am a first year, PhD student from Tallahassee, FL, and I am looking forward to this new adventure at USF.

Richard (Rick) Reisinger

MA literature

My name is Richard (Rick) Reisinger, and I'm originally from Rochester, New York. I attended Monroe Community College for 2 years, then transferred into SUNY Brockport to complete my degree in English literature and education. Immediately upon graduating, my wife and I decided to move to the Tampa Bay area, where I took up a high school teaching position at Chamberlain High School that I still hold.

I am currently on track to earn a masters degree in English with a concentration literature, and it is my intention to carry my studies forward into a doctorate in the same major. With that degree, I intend to take up a position teaching college and contribute to ongoing literary research. I have a deep-seated love and respect for all forms of literature, but I am particularly interested in the writing of the 1920s; to be more specific, I find that my studies often revolve around the American expatriate authors who lived and worked in Paris during that time period. Amongst my favorite authors are Ernest Hemingway and F. Scott Fitzgerald.

Chondell Villines

PhD literature

My name is Chondell Villines. I'm a first year PhD student in English with a concentration in literature. I'm from no place in particular, having traveled the Southern US extensively as a child, but if you ask me where I'm from, I'll usually say St. Louis. I've recently found a place in the area that has St. Louis-style pizza (thin crust with provel cheese) and it's made me more nostalgic for the place I lived before moving to St. Pete six years ago. I received my BA in literature at the University of Missouri Rolla (Now Missouri University of Science and Technology), my MA in literature from Southern Illinois University, and I recently graduated (June 2018) from the University of Tampa with my MFA in creative writing.

While working on a research project for my MFA I became interested in how writers use food in their stories. Particularly how it's used as a way to exact revenge on or to punish someone. This has led me to want to study American literature, particularly early 20th century American lit. and how alcohol was or wasn't used in stories by American writers. I want to investigate how the depression, and most especially prohibition, caused writers to shift how they used food and alcohol in their writing.