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Three Generations of Food Grinders
Food grinders have undergone considerable advancements over the years, resulting in enhanced efficiency in managing food waste. Read and explore three generations of food grinders utilized at the Patel College, emphasizing how these innovations have progressed to become more intelligent and practical.
January 23, 2025Global Sustainability News
Dr. Philippidis speaks on Sustainable Natural Resources in Ecuador
In November 2024, Associate Dean George Philippidis was invited by Professor Valeria Ochoa-Herrera to visit Universidad San Francisco de Quito (USFQ) in Quito, Ecuador, and give a speech on the “Development of Sustainable Natural Resources”.
January 22, 2025Faculty News
Living Sustainably in 2025
As we transition into the new year, people formulate their resolutions to accomplish in 2025. These resolutions may include goals such as exercising, saving money, or reducing screen time. A resolution that is increasingly gaining traction is the pledge to live a more sustainably.
January 22, 2025Global Sustainability News