University of South Florida

USF College of Marine Science

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Food Trucks, Vegetables, and Ocean Acidification? USF CMS Takes on the Saturday Morning Market

Sean Beckwith and Luis Sorinas discuss the impact of ocean acidification on calcifying organisms with members of the St. Pete community.

Sean Beckwith and Luis Sorinas discuss the impact of ocean acidification on calcifying organisms with members of the St. Pete community.

ST. PETERSBURG, FL – On Saturday, October 27, 2018, students, staff, and faculty from the College of Marine Science came together to help teach the St. Petersburg community about ocean acidification. The Marine Science Advisory Council (MSAC) organized an educational outreach booth at the Saturday Morning Market in downtown St. Pete with hands-on activities related to the ocean’s lowering pH and the impact this will have on the organisms who live there.

In addition, volunteers wore signs reading “Talk to Me! I’m an Oceanographer!” in order to engage in open-ended discussion about marine science. Red tide, a topic especially relevant to St. Pete, was an issue on many people’s minds. In total, the booth had over 100 visitors, all who were eager to learn a little bit more about what’s happening in their own backyard.

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Our blue planet faces a suite of challenges and opportunities for understanding and innovation. Our mission is to advance understanding of the interconnectivity of ocean systems and human-ocean interactions using a cross-disciplinary approach, to empower the next workforce of the blue economy with a world-class education experience, and to share our passion for a healthy environment and science-informed decision-making with community audiences near and far.